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Food Around the World

Instructor: Cassie Prempas 
Course Fee: $50
Course Requirements: none
Open to: Grades All Grades

This class is designed to help you develop an incredible and adventurous palate. You will experience eight different types of foods from around the world and visit various restaurants in the Chicagoland area. You will pose as a food critic and be given the opportunity to write about each food experience. You may need to be brave at times and go outside your comfort zone. Being a food critic is not for the faint-hearted. You will try many different types of foods and record your impressions as descriptively as you can. If you are the kind of person who has tremendous zest for life and are willing to take many adventures and risks, this course is for you.